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Food & Drink 


Fifteen years of running our own restaurant and time spent working in some of the great kitchens of Europe has taught us a thing or two about cooking the perfect dinner. Whether a served course dinner, a party menu, or a fun barbecue, this is what our guests love. 




We have been travelling the world learning about wine for more than 20 years. Europe, North America, Australia, New Zealand and South Africa - we have so many happy experiences and the cellar to match.


Of course, we have beer, sake, shochu, spirits and soft drinks as well to go with the over 400 bottles of wine in our cellar.

You can see our wine list below the Japanese.




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